Crafted by acclaimed Argentinian Chef Pablo Bouquet, our signature menu reflects a lifetime of culinary passion and international inspiration. Hailing from Mar del Plata, Argentina, Chef Bouquet honed his skills in Buenos Aires and São Paulo before bringing his talents to Florida’s Treasure Coast.
During his tenure at Port Barna in Jensen Beach, he delighted diners with a Mediterranean-inspired repertoire, artfully marrying the sun-kissed flavors of Greece, Morocco, France, Italy, and Spain. Drawing on the vibrant traditions of the Mediterranean basin, each dish balances bold spices, fresh-from-scratch sauces, and seasonal ingredients to deliver an unforgettable dining experience.
Today, Chef Bouquet continues to push the boundaries of modern Mediterranean cuisine. From delicate mezzes and hand-pressed flatbreads to artfully plated entrees, every item showcases his unwavering commitment to quality, creativity, and the warm hospitality of his Argentinian roots. Join us and savor the journey.
Lunch / Dinner Menu
Bar / Drinks Menu
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